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University of Nebraska–Lincoln

Advanced Scholars

Extended Education & Outreach

Biotechnology: Food, Health and Environment (AGRI 115)

 

AGRI 115 focuses on the application of biotechnology to genetically engineer, identify, select or propagate microbes, plants or animals. Emphasis is on the scientists who use biotechnology to solve problems with the environment, with our food system or with human health.

View the Biotechnology: Food, Health and Environment flyer!